菜單 | Menu

 Scallop Tartar

black truffle | lime | hazelnut oil

扇貝塔塔 

黑松露，青檸，榛子油

Chestnut Soup

duck leg confit | crispy pecan bread | coffee oil

栗子湯 

低溫油浸烤鴨腿，山核桃面包碎，咖啡油

Foie Gras & Pork Terrine

pickled radish | white beans | almond-honey jam

鵝肝和豬肉凍

腌制白蘿卜，白豆，杏仁蜂蜜果醬

Herb Roasted Australian Wagyu Beef Tenderloin

sweet potato | cherry | winter truffle | honey-mustard jus

香烤澳洲和牛牛柳

甜薯，櫻桃，冬季黑松露，蜂蜜芥末汁

or/或

Pan Fried Seven Star Sea Bass

cauliflower | champagne-chive beurre blanc

香煎七星海鱸魚(yú)

花椰菜，香檳香蔥汁

Christmas Tree Delight

chestnut | grand marnier | cassis | pear sorbet

圣誕快樂(lè)甜點(diǎn)

栗子，柑曼怡力嬌酒，黑醋栗，香梨雪葩

菜單 | Menu

New Zealand Salmon Tartare

chive crepe | caviar | truffle creme fraiche

 新西蘭三文魚(yú)塔塔

香蔥薄餅 | 魚(yú)籽醬 | 松露酸奶油

Smoked Cod Bisque

sea clams | horseradish | leek powder

 煙熏鱈魚(yú)濃湯

海蛤 | 辣根 | 韭蔥粉

Handmade Duck Tortellini

port wine & five spice cured foie gras

自制鴨肉意式餃

波特酒和五香鴨肝

Grilled Turbot Meuniere

shallot-garlicbutter | buttered baby potatoes

  香烤多寶魚(yú)

蔥蒜黃油 | 黃油土豆

Grapefruit-Vanilla Sherbet

 西柚香草雪葩

Roasted Australian Wagyu Striploin

rosemary-mustard rub | butternut squash gratin

 | black pepper jus

 烤澳洲和牛西冷

迷迭香芥末 | 芝士南瓜 | 黑胡椒醬汁

Festive Christmas Dessert Tray

圣誕節(jié)甜品精選

菜單 | Menu

Barbecued Pork

叉燒

Marinated Chicken with Dark Soy Sauce

玫瑰豉油雞

Deep-fried Mushrooms 

with Aromatic Vinegar-ginger Sauce

酸甜脆菇

Zhoushan Jellyfish in Black Vinegar Sauce

舟山海蜇頭

Enriched Tomato Soup 

with Winter Melon Superior Bird's Nest and Seafood

玉環(huán)海鮮番茄燴官燕

Baked Fresh Grouper with Scallion

香蔥焗海紅斑

Crispy Abalone with Champagne Sauce

香酥鮑魚(yú)配香檳汁

Wok-fried Beef Cubes with Basil and Wild Fungus

羅勒牛柳粒

Snow Pea Shoots with Wolfberry and Lily Bulbs 

in Superior Broth

上湯杞子百合浸豆苗

Fried Rice with King Crab Meat,

Jin Hua Ham and Vegetables

金腿蟹肉妙飯

Pine Nut Puff with Steamed Ginger Egg Custard

松子酥拼姜汁燉奶

菜單 | Menu

Cold Seafood Platter

Tasmanian oyster, Fresh prawn, Crab claw, Half shell scallop

Mignonette and Yuzu dressing, Tamarind dip

海鮮拼盤

生蠔，大蝦，蟹腳，扇貝

木樨草和柚子醬，羅望子

 YamSom O

Pomelo salad, Chili, Cashew nut, Mint, Coconut milk

明蝦沙拉

柚子色拉，辣椒，腰果，薄荷，椰奶

或 / or

 Vietnamese Spring Roll

Vermicelli, King prawn, Thai basil, Coriander, Fish sauce

越南春卷

粉絲，大蝦，泰式羅勒，香菜，魚(yú)露

 或 / or 

Charcoal Grilled Beef Satay

Cucumber, Red onion, Peanut sauce

炭烤沙爹牛肉

黃瓜，洋蔥，花生醬

Kiam Chye Hu Thng

Milky fish broth, Home-made fish ball, Pickle mustard,

 Heirloom tomato, Crispy shallot

香辣魚(yú)丸

魚(yú)湯，自制魚(yú)丸，梅菜，番茄，蔥花

Kari Ayam Belanda

Malaysian turkey curry, Chili, Lemon grass, Potato

新加坡咖喱雞

馬來(lái)西亞咖喱雞，辣椒，檸檬草，土豆

 或 / or 

Sotong Masak kicap

Pan fried baby squid, Curry leaf, Ginger, Black soy

咖喱魷魚(yú)

香煎小魷魚(yú)，咖喱葉，姜，黑豉油

 或 / or 

Kambing Shawarma

Roasted marinated Australian lamb rack, Pickle onion, Coriander

香辣羊排

香烤澳洲羊排，腌洋蔥，香菜

Wok Fried Brussel Sprout

Sambal, Shrimp paste, Crispy bacon

炒豆芽

叁巴醬，蝦醬，脆培根

Christmas Eve Chocolate Delight

平安夜巧克力軟糖